[1]
López-Martínez, Y. del C., Ruiz-González, S. and Ovando-Medina, I. 2022. In vivo digestibility of the fermented residual cake of Jatropha curcas seeds using tilapia (Oreochromis niloticus). IBCIENCIAS. 5, 2 (Dec. 2022), 33–40.